Lemon and coconut make for the perfect flavor combo in this easy No Bake Lemon Coconut Freezer Fudge! Comes together in no time and at all makes for the perfect healthy snack.
Do you ever bake something and then wish that it could also somehow be turned into a soap or lotion or something because the scent/flavor is so dang delicious?? That’s pretty much how I feel about this lemon coconut freezer fudge. I’m currently doing my best to resist rubbing this all over my body…. luckily it’s tasty enough that I really wouldn’t want to spare any for anything other than eating. I’m just in love with this lemon coconut flavor! The lemon adds the perfect burst of freshness while the coconut is creamy and smooth. These are the perfect snack to have on the ready in your freezer!
To make this No Bake Lemon Coconut Freezer Fudge you will need:
- cashews
- rolled oatmeal
- unsweetened coconut flakes
- lemon
- coconut butter
- maple syrup
- pinch of salt
If you love this recipe, you may also like:
- Maple Glazed Almond Bliss Balls
- White Chocolate Cranberry Energy Balls
- Matcha Coconut Bliss Balls
- Peanut Butter Freezer Fudge Bars
If you make this recipe I would love it if you comment below and let me know how it was! Also tag @servingupsimplicity on Instagram and use the hashtag #servingupsimplicity. XOXO
Print
No Bake Lemon Coconut Freezer Fudge
- Prep Time: 5 mins
- Total Time: 5 mins
- Yield: 12 bars 1x
- Diet: Gluten Free
Description
Lemon and coconut make for the perfect flavor combo in this easy No Bake Lemon Coconut Freezer Fudge! Comes together in no time and at all makes for the perfect healthy snack.
Ingredients
- 1 cup cashews
- 3/4 cup rolled old fashioned oatmeal
- 1/2 cup unsweetened coconut flakes (regular or toasted)
- Zest and juice from 1 lemon
- 1/2 cup coconut butter
- 1/4 cup maple syrup
- pinch of salt
- Optional add-ins: 1-2 scoops of collagen
Instructions
- Combine all the ingredients in a food processor and blend until no chunks remain.
- Press into a loaf pan or 8×8 pan lined with parchment paper.
- Freeze for at least 30 minutes before slicing. Store in the fridge or freezer.
Notes
Collagen doesn’t change the texture or the flavor of the fudge, it just adds extra protein if you’re into that.
- Category: snack
- Method: no-bake
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 189
- Sugar: 4.9g
- Fat: 13.2g
- Carbohydrates: 14.6g
- Protein: 3.7g
Keywords: no bake lemon coconut freezer fudge, lemon coconut, freezer fudge, no bake freezer fudge
There may be affiliate links in this post! By purchasing a product I recommend, I may receive a small compensation. However, I only recommend products I love and use myself. Thank you for supporting Serving Up Simplicity so that I can continue to share delicious healthy recipes!
