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Salted Maple Almond Bars

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Salted maple? With almond butter? Sign me up! These salted maple almond bars are the perfect snack to have on hand in your fridge or freezer.

Salted Maple Almond Bars

So does it make me a Lizzie McGuire outfit repeater if I take one of my favorite bliss ball recipes and turn it into a bar recipe? OR does it just make me super smart and resourceful because who wants to take the time to roll out a bunch of balls anyways? I’m going to go with the latter! I’m such a sucker for a good snack bar or ball because they couldn’t be easier. Throw everything inso a food processor, blend, and done! You’re going to love this flavor combo, the almond butter combines with the maple syrup to create the most delicious salted maple flavor. Oh so delicious!

Salted Maple Almond Bars

For these Salted Maple Almond Bars you will need:

  • coconut oil
  • maple syrup
  • rolled oatmeal
  • almond butter
  • vanilla
  • cinnamon
  • sea salt

Salted Maple Almond Bars Pin

If you love this recipe, you may also like:

  • Maple Glazed Almond Bliss Balls
  • White Chocolate Cranberry Energy Balls
  • Matcha Coconut Bliss Balls
  • No Bake Lemon Coconut Freezer Fudge

If you make this recipe I would love it if you comment below and let me know how it was! Also tag @servingupsimplicity on Instagram and use the hashtag #servingupsimplicity. XOXO

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Salted Maple Almond Bars

Salted Maple Almond Bars


  • Author: Colleen
  • Total Time: 10 minutes
  • Yield: 10 bats 1x
  • Diet: Gluten Free
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Description

Salted maple? With almond butter? Sign me up! These salted maple almond bars are the perfect snack to have on hand in your fridge or freezer.


Ingredients

Scale
  • 1/4 cup coconut oil
  • 1/4 cup maple syrup
  • 1 cup old fashioned rolled oatmeal
  • 3/4 cup almond butter
  • 1 tsp vanilla
  • 1/2 tsp cinnamon
  • pinch of sea salt
  • 2 scoops of collagen (Optional. Flavorless and doesn’t change the texture)

Instructions

  1. Combine all the ingredients except the sea salt in a food processor and blend until no chunks remain.
  2. Press into a loaf pan or an 8×8 pan lined with parchment paper. Sprinkle sea salt on top.
  3. Freeze for at least 30 min before slicing. Store in the fridge or freezer.

Notes

I think these bars taste great as-is but they’re also super customizable! Feel free to add in anything you want! Nuts, chocolate chips, coconut flakes, protein powder, etc.

  • Prep Time: 10 mins
  • Category: snack
  • Method: no-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 216
  • Sugar: 5.6g
  • Fat: 15.8g
  • Carbohydrates: 14.4g
  • Protein: 4.9g

Keywords: salted maple almond bars, salted maple, bliss balls, maple almond

Did you make this recipe?

Tag @servingupsimplicity on Instagram and hashtag it #servingupsimplicity

There may be affiliate links in this post! By purchasing a product I recommend, I may receive a small compensation. However, I only recommend products I love and use myself. Thank you for supporting Serving Up Simplicity so that I can continue to share delicious healthy recipes!

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About Me

Hi I'm Colleen, the creator of Serving Up Simplicity. I'm all about creating simple recipes made with real ingredients that also taste delicious. Thanks for stopping by, be sure to take a look around my site!

xx Colleen

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